Ikan Bakar (Grilled Fish)

Javanese grilled whole Tilapia fish with vegetables and chili/sweet soy sauce.

Another choice is the grilled Tilapia fish fillet for someone who loves fish but doesn't like dealing with all the bone, the head and the tail. :)

Ikan Bumbu Bali (Fish with Bali Sauce)

Fried Tilapia fillet fish in special Balinese hot and spicy sauce.

Bandeng Duri Lunak (Fried Soft-Bone Fish)

Deep fried spiced soft-bone milk fish served with hot chili oil. For the fish lover who wants something different; from head to tail (including the bones), all is edible.